The Memorable Duet of Ronan Keating and Carola at Allsang på Grensen
An Unforgettable Musical Partnership
A memorable moment occurred in 2018 during the Norwegian music festival Allsang på Grensen when Irish pop star Ronan Keating teamed up with Swedish superstar Carola for a duet that has amassed over 21 million views on YouTube. In 1998, the two gave an incredible performance of “No Matter What,” a worldwide success for Keating’s band Boyzone.
A Combination of Success and Talent
Known for selling over 20 million records as a solo artist and an extra 25 million with Boyzone, Ronan Keating performed alongside Carola, a prominent figure in Swedish music since the 1980s. The audience was in awe of the combination of Carola’s strong voice and Keating’s sultry vocals during the performance.
An Emmy-winning Performance
The night’s high point was the duo’s performance, which included Carola’s beautiful voice enhancing Keating’s sincere delivery. The audience, which included a mother and daughter pair, was enthralled with the musical chemistry on stage and happily danced to the song’s beat.
Carola: A Legendary Scandinavian
There is no denying Carola’s influence on Scandinavian music. Her debut album “Främling” continues to sell more copies in Sweden than any record released by ABBA. Her triumph in the 1991 Eurovision Song Contest with “Fångad av en stormvind” cemented her place in music history; her winning performance has received over 350,000 views on YouTube.
Witness the enchantment of Ronan Keating and Carola’s rendition of “No Matter What” at Allsang på Grensen. To relive this priceless musical moment, watch the video below.
Healthy Pickled Beets
Components:
Seven big, fresh beets
One vinegar cup
A half-cup of sugar
Half a teaspoon of whole cloves
Half a teaspoon of whole allspice
A half-teaspoon of salt
Guidelines:
Now let’s talk about the beets. Give them a thorough cleaning before chopping off the tops, leaving approximately one inch. Put them in a Dutch oven with water on top of them. After bringing the water to a boil, cover and cook the beets gently for 25 to 30 minutes, or until they are soft. When finished, carefully remove them from the water and allow them cool.
Once the beets have cooled, remove the skins and cut them into the desired shapes. Sliced beets should be placed in a basin and left for a short while.
Next, place the vinegar, sugar, salt, allspice, and whole cloves in a small pot. It should take around five minutes to bring this mixture to a boil. Pour the boiling fluid over the beets that have been cut into slices.
Before serving, the beets should be chilled for at least an hour for optimal results. You just need to drain the liquid and your delicious pickled beets are ready to eat!
These nutritious pickled beets are a great way to start a meal or as a light snack.
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