Cherry Topping:
4 cups cherries
1/2 cup sugar
1/2 cup water
1 tbsp lemon juice
2 tbsp cornstarch
Graham Cracker Crust:
24 graham crackers
3/4 cup melted salted butter
2 tbsp sugar
Cream Layer:
1 cup heavy whipping cream
1/2 cup sugar
1 tsp vanilla extract
1 package cream cheese
1/2 cup sugar
Directions:
Cherry Topping: Mix cherries, sugar, water, lemon juice, and cornstarch in a saucepan. Boil, then simmer for 10 minutes. Cool in fridge for 1-2 hours.
Crust: Preheat oven to 375°F. Process crackers, mix with butter and sugar, press in 9×13 pan, bake for 10 minutes.
Cream Layer: Whip cream, sugar, and vanilla. Mix cream cheese and sugar, combine with whipped cream. Spread over crust.
Assembly: Add cherry topping on cream layer. Serve chilled.
The article advises, “Cook the cherry topping until thickened,” and “whip the cream mixture until it forms stiff peaks,” ensuring perfect texture. Enjoy your “homemade cherry delight” that’s sure to “wow your guests.”
Why is that?
The Answer is:
If a vehicle drives in a straight line at high speed for a long time, it will cause the driver’s vision to become fatigued, attention to be distracted, and even lead to drowsiness, which is unsafe. Therefore, driving on a road that changes from straight to curved will stimulate the driver’s concentration better.
Not to mention, builders also consider that a powerful vehicle can easily climb a steep road, but a heavily loaded truck or a passenger vehicle cannot. Moreover, a road with a straight, steep incline is extremely dangerous when descending, as it is difficult to control speed. A steep incline can also affect the driver’s visibility, making it hard to see ahead.
When designing curves, builders try to increase the curve radius and reduce centrifugal force, allowing vehicles to handle the turn more easily even at high speeds.
In summary, while winding roads may take more time to travel, they ensure greater safety. Driving on a steep, straight road is akin to playing a dangerous game that most people wouldn’t want to try.
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